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Snapper (Pristipomoides ssp); Sprat or Bristling; Trevally; Tuna; Wahoo. Cooking Tips: We take most of our trevally to eat either raw as sashimi, or to cook fresh in other Asian style recipes. Once half a dozen or so are in the. Pelagic fish such as tailor, kingfish, trevally, salmon, bonito should be. Spray a large cooking pan
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ssp); Sprat or Bristling; Trevally; Tuna; Wahoo. Versatile fish, suits all cooking methods i.e. baking whole, barbecuing, steaming etc.. Trevally Flavour of its own,
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